Instructions Prepare the ginger patse: Peel fresh ginger, cut into small pieces. Then use a mortar and pestle or food processor to crush the ginger into a fine powder. Add salt: Once you have fine ginger powder, mix a little salt into it. Salt has abrasive properties, easily removing plaque and stains on tooth surfaces, making teeth bright white.
Apply the mixture: Use a toothbrush or your finger to apply the mixture to the tooth surface. Rub or brush gently to coat the tooth surface evenly with the mixture. Let it sit: Keep the mixture on your teeth for a few minutes to let the ginger and salt work on your teeth. Do not swallow the mixture as it can irritate your digestive system. Rinse your mouth thoroughly: Then rinse your mouth with clean water.Repeat as necessary: For outstanding results, use this method in your regular oral care routine. Depending on your desired level of whitening, you can repeat this procedure several times per week
